{"id":18693,"date":"2021-12-14T09:40:07","date_gmt":"2021-12-14T08:40:07","guid":{"rendered":"https:\/\/www.selleriesaft.com\/?p=18693"},"modified":"2024-03-28T15:30:53","modified_gmt":"2024-03-28T14:30:53","slug":"sweet-potatoes-with-red-cabbage","status":"publish","type":"post","link":"https:\/\/www.selleriesaft.com\/en\/suesskartoffeln-mit-rotkohl\/","title":{"rendered":"Sweet pota\u00adtoes with red cabbage"},"content":{"rendered":"<p><strong>Ingre\u00addi\u00adents for 2 \u2013 4 servings:&nbsp;<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>4 sweet potatoes<\/li>\n\n\n\n<li>4 cloves of garlic<\/li>\n\n\n\n<li>1 oni\u00adon<\/li>\n\n\n\n<li>1 tbsp <a href=\"https:\/\/amzn.to\/3m0Ipsw\" data-type=\"URL\" data-id=\"https:\/\/amzn.to\/3m0Ipsw\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">Coco\u00adnut&nbsp;oil<\/a><\/li>\n\n\n\n<li>1 red cabbage<\/li>\n\n\n\n<li>1\/2 tsp <a href=\"https:\/\/amzn.to\/3m3JQqb\" data-type=\"URL\" data-id=\"https:\/\/amzn.to\/3m3JQqb\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">sea-salt<\/a><\/li>\n\n\n\n<li>1\/2 lemon<\/li>\n<\/ul>\n\n\n\n<p>For the&nbsp;sauce:&nbsp;<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 tbsp <a href=\"https:\/\/amzn.to\/3Q4wEze\" target=\"_blank\" rel=\"noreferrer noopener\">oli\u00adve&nbsp;oil<\/a><\/li>\n\n\n\n<li>1 tbsp <a href=\"https:\/\/www.supplementa.com\/art\/LV074\/V301225\" target=\"_blank\" data-type=\"URL\" data-id=\"https:\/\/amzn.to\/32oZIJ2\" rel=\"noreferrer noopener nofollow sponsored\">raw honey<\/a><\/li>\n\n\n\n<li>1 tbsp lemon&nbsp;juice<\/li>\n\n\n\n<li>1 tbsp gra\u00adted fresh ginger<\/li>\n<\/ul>\n\n\n\n<p>For gar\u00adnish: <\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>4 tbsp parsley<\/li>\n<\/ul>\n\n\n\n<p><strong>Pre\u00adpa\u00adra\u00adti\u00adon: <\/strong><\/p>\n\n\n\n<p>Pre\u00adheat the oven to 200\u00b0C<\/p>\n\n\n\n<p>Bake the sweet pota\u00adtoes on a bak\u00ading sheet for 45 to 60 minu\u00adtes, until they can be easi\u00adly pier\u00adced with a fork. In a lar\u00adge skil\u00adlet, sau\u00adt\u00e9 the min\u00adced gar\u00adlic and oni\u00adons in 1 tab\u00adles\u00adpoon coco\u00adnut oil over medi\u00adum-high heat, stir\u00adring occa\u00adsio\u00adnal\u00adly, until the oni\u00adons are trans\u00adlu\u00adcent and soft, 5 to 10 minutes.&nbsp;<\/p>\n\n\n\n<p>Clean the red cab\u00adba\u00adge and sli\u00adce it into fine strips. Then add the cab\u00adba\u00adge and salt and 120 ml of water to the pan. Cover and cook over medi\u00adum heat for 30 to 40 minu\u00adtes until the red cab\u00adba\u00adge is ten\u00adder. Stir occa\u00adsio\u00adnal\u00adly and occa\u00adsio\u00adnal\u00adly add a litt\u00adle water to ensu\u00adre not\u00adhing burns. Cut the sweet pota\u00adtoes open and mash each half light\u00adly with a fork. Fill the ope\u00adnings with the brai\u00adsed cabbage.<\/p>\n\n\n\n<p>Prepa\u00adre the sau\u00adce just befo\u00adre ser\u00adving the sweet pota\u00adtoes. (It\u2019s best to dou\u00adble the sau\u00adce ingre\u00addi\u00adents for 4 ser\u00advings). Place all ingre\u00addi\u00adents in a small sau\u00adce\u00adpan and heat the mix\u00adtu\u00adre over medi\u00adum-high heat until gent\u00adly bubbling. Con\u00adti\u00adnue stir\u00adring for ano\u00adther 1 to 2 minu\u00adtes until ever\u00ady\u00adthing has thi\u00adc\u00adke\u00adned slight\u00adly. Pour the sau\u00adce over the sweet pota\u00adtoes and gar\u00adnish with parsley.<\/p>\n\n\n\n<p><strong>Bon appe\u00adtit! <\/strong><\/p>\n\n\n\n<p><a href=\"https:\/\/www.medicalmedium.com\/blog\/sweet-potatoes-with-cabbage\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.medicalmedium.com\/blog\/sweet-potatoes-with-cabbage\" rel=\"noreferrer noopener\">source<\/a><\/p>\n\n\n\n<p>Pho\u00adtos: <a href=\"https:\/\/maarjaurb.com\/\" target=\"_blank\" data-type=\"URL\" data-id=\"https:\/\/maarjaurb.com\/\" rel=\"noreferrer noopener\">Maar\u00adja&nbsp;Urb<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Baked sweet pota\u00adtoes stuf\u00adfed with red cab\u00adba\u00adge and a spi\u00adcy-sweet sau\u00adce make this reci\u00adpe some\u00adthing very spe\u00adcial. It is per\u00adfect for cold days and also very filling.&nbsp;<\/p>","protected":false},"author":2,"featured_media":18695,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wp_typography_post_enhancements_disabled":false,"footnotes":""},"categories":[6],"tags":[132,64],"class_list":["post-18693","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hauptgerichte","tag-rotkohl","tag-suesskartoffeln"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.selleriesaft.com\/en\/wp-json\/wp\/v2\/posts\/18693","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.selleriesaft.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.selleriesaft.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.selleriesaft.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.selleriesaft.com\/en\/wp-json\/wp\/v2\/comments?post=18693"}],"version-history":[{"count":0,"href":"https:\/\/www.selleriesaft.com\/en\/wp-json\/wp\/v2\/posts\/18693\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.selleriesaft.com\/en\/wp-json\/wp\/v2\/media\/18695"}],"wp:attachment":[{"href":"https:\/\/www.selleriesaft.com\/en\/wp-json\/wp\/v2\/media?parent=18693"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.selleriesaft.com\/en\/wp-json\/wp\/v2\/categories?post=18693"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.selleriesaft.com\/en\/wp-json\/wp\/v2\/tags?post=18693"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}