{"id":10688,"date":"2021-04-30T17:50:10","date_gmt":"2021-04-30T15:50:10","guid":{"rendered":"https:\/\/www.selleriesaft.com\/?p=10688"},"modified":"2024-03-29T11:29:33","modified_gmt":"2024-03-29T10:29:33","slug":"torta-di-carote-vegana","status":"publish","type":"post","link":"https:\/\/www.selleriesaft.com\/it\/karottenkuchen\/","title":{"rendered":"tor\u00adta di carote"},"content":{"rendered":"<h2 class=\"wp-block-heading\">Ingre\u00addi\u00aden\u00adti per la tor\u00adta di caro\u00adte vegana<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Quan\u00adti\u00adt\u00e0 per cir\u00adca 8 pez\u00adzi di tor\u00adta di caro\u00adte vega\u00adna<\/strong>:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 cuc\u00adchi\u00adai&nbsp;<a aria-label=\"semi di lino macinati (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/3nBAqSl\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">semi di lino macinati<\/a><\/li>\n\n\n\n<li>1\/3 di taz\u00adza d\u2019acqua<\/li>\n\n\n\n<li>250 ml <a aria-label=\"latte di mandorle non zuccherato (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/32Zsn8y\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">lat\u00adte di man\u00addor\u00adle non zuccherato<\/a><\/li>\n\n\n\n<li>60 ml sciol\u00adti <a aria-label=\" (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/3sXn5Wd\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">Olio di&nbsp;cocco<\/a><\/li>\n\n\n\n<li>90 g&nbsp;<a aria-label=\" (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/2Otgh3V\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">Zuc\u00adche\u00adro di fio\u00adri di&nbsp;cocco<\/a><\/li>\n\n\n\n<li>1 cuc\u00adchia\u00adi\u00adno&nbsp;<a aria-label=\" (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/3rXOpCo\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">vanig\u00adlia in pol\u00advere<\/a>&nbsp;o estrat\u00adto anal\u00adco\u00adli\u00adco di vaniglia<\/li>\n\n\n\n<li>125 g&nbsp;<a aria-label=\"farina d'avena senza glutine (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/3u9hdtE\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">fari\u00adna d\u2019a\u00adve\u00adna sen\u00adza glu\u00adti\u00adne<\/a> (o ave\u00adna maci\u00adn\u00ada\u00adta sen\u00adza glutine)&nbsp;<\/li>\n\n\n\n<li>140 g&nbsp;<a aria-label=\"farina di riso integrale (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/3nycWO6\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">fari\u00adna di riso inte\u00adgra\u00adle<\/a> (o riso inte\u00adgra\u00adle macinato)&nbsp;<\/li>\n\n\n\n<li>40 g <a aria-label=\"noci tritate finemente (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/3xMGtbA\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">noci tri\u00adta\u00adte fine\u00admen\u00adte<\/a>, pi\u00f9 per servire<\/li>\n\n\n\n<li>1 cuc\u00adchia\u00adi\u00adno&nbsp;<a class=\"rank-math-link\" href=\"https:\/\/amzn.to\/2PJVBVV\" target=\"_blank\" rel=\"noopener\">lie\u00advi\u00adto in polvere<\/a><\/li>\n\n\n\n<li>1\/2 cuc\u00adchia\u00adi\u00adno <a aria-label=\"Bicarbonato di sodio (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/3dXsEyY\" target=\"_blank\" rel=\"noreferrer noopener\">Bicar\u00adbo\u00adna\u00adto di&nbsp;sodio<\/a><\/li>\n\n\n\n<li>2 cuc\u00adchiai\u00adni da t\u00e8&nbsp;<a aria-label=\"cannella in polvere (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/3e5vl1y\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">can\u00adnella in polvere<\/a><\/li>\n\n\n\n<li>1\/4 cuc\u00adchia\u00adi\u00adno&nbsp;<a aria-label=\"zenzero macinato (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/3u9wyua\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">zenz\u00ade\u00adro macinato<\/a><\/li>\n\n\n\n<li>1\/4 cuc\u00adchia\u00adi\u00adno&nbsp;<a aria-label=\"cardamomo macinato (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/3h4yJvJ\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">car\u00adda\u00admo\u00admo macinato<\/a><\/li>\n\n\n\n<li>1\/4 cuc\u00adchia\u00adi\u00adno <a aria-label=\"chiodi di garofano macinati (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/333EilK\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">Garo\u00adfa\u00adni macinati<\/a><\/li>\n\n\n\n<li>200 g di caro\u00adte grattugiate<\/li>\n\n\n\n<li>45 g&nbsp;<a aria-label=\"Uvetta (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/3e5Uqtj\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">uva pas\u00adsa<\/a><\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Glas\u00adsa di anacardi:&nbsp;<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>125 g <a aria-label=\"anacardi crudi (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/3nBATnt\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">ana\u00adcar\u00addi cru\u00addi<\/a>, ammol\u00adla\u00adto in acqua per almeno 2&nbsp;ore<\/li>\n\n\n\n<li>3 cuc\u00adchi\u00adai&nbsp;<a class=\"rank-math-link\" href=\"https:\/\/amzn.to\/2PHfRHF\" target=\"_blank\" rel=\"noopener\">zuc\u00adche\u00adro d\u2019acero<\/a><\/li>\n\n\n\n<li>40 g <a aria-label=\"Latte di cocco (si apre in una nuova scheda)\" class=\"rank-math-link\" href=\"https:\/\/amzn.to\/3e4dlVm\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">Lat\u00adte di&nbsp;cocco<\/a><\/li>\n\n\n\n<li>1 1\/2 cuc\u00adchi\u00adaio di suc\u00adco di limone<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Pre\u00adpa\u00adra\u00adzio\u00adne del\u00adla tor\u00adta vega\u00adna alle carote<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Pre\u00adris\u00adcal\u00adda\u00adre il for\u00adno a 180\u00b0C. Foder\u00ada\u00adre uno stam\u00adpo per brow\u00adnie con car\u00adta da&nbsp;forno.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In una cio\u00adto\u00adla media, sbat\u00adti insie\u00adme i semi di lino maci\u00adn\u00ada\u00adti e l\u2019ac\u00adqua, quin\u00addi lascia ripo\u00adsa\u00adre per 5 minu\u00adti. Dopo aver atteso, aggi\u00adunge\u00adre il lat\u00adte di man\u00addor\u00adle, l\u2019o\u00adlio di coc\u00adco, lo zuc\u00adche\u00adro dei fio\u00adri di coc\u00adco e la vanig\u00adlia e sbat\u00adte\u00adre uniformemente.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In una secon\u00adda cio\u00adto\u00adla aggi\u00adunge\u00adre la fari\u00adna d\u2019a\u00adve\u00adna, la fari\u00adna di riso inte\u00adgra\u00adle, le noci tri\u00adta\u00adte, il lie\u00advi\u00adto, il bicar\u00adbo\u00adna\u00adto di sodio, la can\u00adnella, lo zenz\u00ade\u00adro maci\u00adn\u00ada\u00adto, il car\u00adda\u00admo\u00admo maci\u00adn\u00ada\u00adto e i chio\u00addi di garo\u00adfa\u00adno maci\u00adn\u00ada\u00adti. Mes\u00adco\u00adla\u00adte bene anche ques\u00adti ingre\u00addi\u00aden\u00adti sec\u00adchi. Ora aggi\u00adunge\u00adte gli ingre\u00addi\u00aden\u00adti sec\u00adchi a quel\u00adli umidi mes\u00adco\u00adlan\u00addo fino ad otte\u00adne\u00adre un impas\u00adto omo\u00adge\u00adneo. Infi\u00adne, aggi\u00adunge\u00adte le caro\u00adte grat\u00adtu\u00adgia\u00adte e l\u2019u\u00advet\u00adta fino a dis\u00adtri\u00adbuir\u00adle uniformemente.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ver\u00adsa\u00adre l\u2019im\u00adpas\u00adto nella teglia pre\u00adpa\u00adra\u00adta per i brow\u00adnie e cuo\u00adce\u00adre per 40\u201345 minu\u00adti, fino a quan\u00addo la super\u00adfi\u00adcie sar\u00e0 dora\u00adta e uno stuz\u00adzi\u00adca\u00adden\u00adti uscir\u00e0 puli\u00adto. Lascia\u00adre raf\u00adfred\u00adda\u00adre nel\u00adlo stam\u00adpo per 5 minu\u00adti, poi sfor\u00adma\u00adre e lascia\u00adre raf\u00adfred\u00adda\u00adre com\u00adple\u00adta\u00admen\u00adte su una gratella.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Per pre\u00adpara\u00adre la glas\u00adsa, frul\u00adla\u00adre gli ana\u00adcar\u00addi ammol\u00adla\u00adti (sco\u00adla\u00adre l\u2019ac\u00adqua), lo zuc\u00adche\u00adro d\u2019a\u00adce\u00adro, il lat\u00adte di coc\u00adco e il suc\u00adco di limo\u00adne in un frul\u00adla\u00adto\u00adre ad alta velo\u00adci\u00adt\u00e0 fino a otte\u00adne\u00adre un com\u00adpos\u00adto omo\u00adge\u00adneo. Se neces\u00adsa\u00adrio aggi\u00adunge\u00adte un po\u2019 d\u2019ac\u00adqua per amal\u00adga\u00adma\u00adre meglio. Con\u00adser\u00adva\u00adre in fri\u00adgo\u00adrife\u00adro fin\u00adch\u00e9 la tor\u00adta non si sar\u00e0 raf\u00adfred\u00adda\u00adta completamente.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Quan\u00addo la tor\u00adta si sar\u00e0 raf\u00adfred\u00adda\u00adta, spal\u00adma\u00adre uni\u00adfor\u00adme\u00admen\u00adte la glas\u00adsa sul\u00adla tor\u00adta e guar\u00adni\u00adre con pez\u00adzet\u00adti di noci. Taglia\u00adre a qua\u00addrati\u00adni e ser\u00advi\u00adre subito.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Buon appe\u00adti\u00adto!<\/strong> <\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.medicalmedium.com\/blog\/carrot-cake\" target=\"_blank\" data-type=\"link\" data-id=\"https:\/\/www.medicalmedium.com\/blog\/carrot-cake\" rel=\"noreferrer noopener\">fon\u00adte<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Un fuo\u00adco d\u2019ar\u00adti\u00adfi\u00adcio di spe\u00adzie ren\u00adde ques\u00adta tor\u00adta di caro\u00adte cos\u00ec aro\u00adma\u00adti\u00adca. Can\u00adnella, car\u00adda\u00admo\u00admo, vanig\u00adlia, zenz\u00ade\u00adro e chio\u00addi di garo\u00adfa\u00adno si armo\u00adniz\u00adza\u00adno mera\u00advigli\u00adosa\u00admen\u00adte con noci, caro\u00adte e uvet\u00adta e insie\u00adme cre\u00ada\u00adno una deli\u00adzio\u00adsa&nbsp;torta.&nbsp;<\/p>","protected":false},"author":2,"featured_media":10879,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wp_typography_post_enhancements_disabled":false,"footnotes":""},"categories":[38],"tags":[82,116],"class_list":["post-10688","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kuchen","tag-karotten","tag-zimt"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.selleriesaft.com\/it\/wp-json\/wp\/v2\/posts\/10688","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.selleriesaft.com\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.selleriesaft.com\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.selleriesaft.com\/it\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.selleriesaft.com\/it\/wp-json\/wp\/v2\/comments?post=10688"}],"version-history":[{"count":0,"href":"https:\/\/www.selleriesaft.com\/it\/wp-json\/wp\/v2\/posts\/10688\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.selleriesaft.com\/it\/wp-json\/wp\/v2\/media\/10879"}],"wp:attachment":[{"href":"https:\/\/www.selleriesaft.com\/it\/wp-json\/wp\/v2\/media?parent=10688"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.selleriesaft.com\/it\/wp-json\/wp\/v2\/categories?post=10688"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.selleriesaft.com\/it\/wp-json\/wp\/v2\/tags?post=10688"}],"curies":[{"name":"paro\u00adla chiave","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}