{"id":17147,"date":"2021-10-24T09:35:55","date_gmt":"2021-10-24T07:35:55","guid":{"rendered":"https:\/\/www.selleriesaft.com\/?p=17147"},"modified":"2024-04-07T18:18:06","modified_gmt":"2024-04-07T16:18:06","slug":"rauwe-bosbessentaart","status":"publish","type":"post","link":"https:\/\/www.selleriesaft.com\/nl\/rohe-blaubeertorte\/","title":{"rendered":"Rau\u00adwe bosbessentaart"},"content":{"rendered":"<p><strong>Ingre\u00addi\u00ebn\u00adten: <\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>200 gr <a href=\"https:\/\/amzn.to\/3jysr7P\" data-type=\"URL\" data-id=\"https:\/\/amzn.to\/3jysr7P\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">Datums<\/a><\/li>\n\n\n\n<li>200 gr <a href=\"https:\/\/amzn.to\/3GjNYL9\" data-type=\"URL\" data-id=\"https:\/\/amzn.to\/3GjNYL9\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">Vij\u00adgen<\/a><\/li>\n\n\n\n<li>20g <a href=\"https:\/\/amzn.to\/30X3AnO\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">Kokos\u00adnoot vlokken<\/a><\/li>\n\n\n\n<li>300g <a href=\"https:\/\/www.selleriesaft.com\/nl\/wilde-bosbessen\/\" data-type=\"URL\" data-id=\"https:\/\/www.selleriesaft.com\/wilde-blaubeeren\/\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">wil\u00adde bosbessen<\/a><\/li>\n\n\n\n<li>2 vol\u00adle eetle\u00adpels <a href=\"https:\/\/amzn.to\/3pwHqmt\" data-type=\"URL\" data-id=\"https:\/\/amzn.to\/3pwHqmt\" target=\"_blank\" rel=\"noreferrer noopener nofollow sponsored\">Chia zaden<\/a><\/li>\n\n\n\n<li>Sap van een hal\u00adve citroen<\/li>\n<\/ul>\n\n\n\n<p>Voor de bodem: hak 100 g dadels en de vij\u00adgen met de kokos\u00advl\u00adok\u00adken (of kokos\u00admeel) fijn in een keu\u00adken\u00adma\u00adchi\u00adne tot er een kru\u00adi\u00adme\u00adli\u00adge mas\u00adsa ont\u00adstaat. Bekleed een klei\u00adne spring\u00advorm met bak\u00adpa\u00adpier en ver\u00addeel het meng\u00adsel erin, waar\u00adbij u een klei\u00adne rand optilt en aan\u00addrukt. Zet het ver\u00advol\u00adgens een 1\/2 uur in de vrie\u00adzer. <br>Voeg voor de vul\u00adling de wil\u00adde bos\u00adbes\u00adsen, het chia\u00adzaad en het citroen\u00adsap toe aan de blen\u00adder met de res\u00adteren\u00adde 100 g dadels. Voeg een beet\u00adje water toe en meng tot alles geleert. Bij bevro\u00adren bes\u00adsen duurt dit lan\u00adger dan bij ver\u00adse. Ver\u00addeel het meng\u00adsel over de vlo\u00ader. Zet het ten slot\u00adte minim\u00adaal 4 uur in de koelk\u00adast of een half uur in de vriezer.&nbsp;<\/p>\n\n\n\n<p><strong>Eet sma\u00adke\u00adli\u00adjk! <\/strong><\/p>\n\n\n\n<p>We wil\u00adlen graag Fran\u00adzi Mau\u00adsi bedan\u00adken, die het recept in de gemeenschap heeft ontdekt.&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>Deze heer\u00adli\u00adjke cake is gema\u00adakt met uit\u00ads\u00adlui\u00adtend rau\u00adwe ingre\u00addi\u00ebn\u00adten en is een zoe\u00adte trak\u00adta\u00adtie voor iede\u00adreen die van dadels en vij\u00adgen houdt. Wil\u00adde bos\u00adbes\u00adsen met een ver\u00adschil! Ook met fram\u00adbo\u00adzen sma\u00adakt de taart erg lekker.&nbsp;<\/p>","protected":false},"author":2,"featured_media":17888,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wp_typography_post_enhancements_disabled":false,"footnotes":""},"categories":[418,234],"tags":[106,119,301],"class_list":["post-17147","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lieblingsrezepte","category-torten","tag-datteln","tag-feigen","tag-wilde-blaubeeren"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/posts\/17147","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/comments?post=17147"}],"version-history":[{"count":0,"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/posts\/17147\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/media\/17888"}],"wp:attachment":[{"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/media?parent=17147"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/categories?post=17147"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/tags?post=17147"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}