{"id":5620,"date":"2020-05-20T02:26:23","date_gmt":"2020-05-20T00:26:23","guid":{"rendered":"https:\/\/www.selleriesaft.com\/?p=5620"},"modified":"2024-03-29T17:25:33","modified_gmt":"2024-03-29T16:25:33","slug":"3-spreads","status":"publish","type":"post","link":"https:\/\/www.selleriesaft.com\/nl\/3-brotaufstriche\/","title":{"rendered":"3 spreads"},"content":{"rendered":"<h2 class=\"wp-block-heading\">gua\u00adce\u00admo\u00adle<\/h2>\n\n\n\n<p><strong>Ingre\u00addi\u00ebn\u00adten:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 rij\u00adpe avocado<\/li>\n\n\n\n<li>140 g tomaten<\/li>\n\n\n\n<li>1 eetl. citroensap<\/li>\n\n\n\n<li>1\/2 ui<\/li>\n\n\n\n<li>1 klein teent\u00adje knoflook<\/li>\n\n\n\n<li>prijs <a href=\"https:\/\/amzn.to\/3juda51\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">zeezout<\/a><\/li>\n<\/ul>\n\n\n\n<p><strong>Voor\u00adbe\u00adrei\u00adding:<\/strong><\/p>\n\n\n\n<p>Snijd de avo\u00adca\u00addo in stuk\u00adjes en prak het vrucht\u00adv\u00adlees fijn met een vork. Voeg het citroen\u00adsap en het zout toe. Was ver\u00advol\u00adgens de toma\u00adten en snijd ze in klei\u00adne stuk\u00adjes. Snijd ten slot\u00adte de ui en het teent\u00adje kno\u00adflook fijn en voeg deze samen met de ges\u00adne\u00adden toma\u00adten toe aan de avo\u00adca\u00addo. Meng alles&nbsp;goed.<\/p>\n\n\n\n<p>De con\u00adsis\u00adten\u00adtie van de guaca\u00admo\u00adle kan grof of heel fijn zijn, afhan\u00adke\u00adli\u00adjk van je voor\u00adkeur. Fans van blad\u00adko\u00adri\u00adan\u00adder voe\u00adgen wat fijn\u00adge\u00adhak\u00adte kori\u00adan\u00adder&nbsp;toe.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Erwt ver\u00ads\u00adpreid<\/h2>\n\n\n\n<p><strong>Ingre\u00addi\u00ebn\u00adten:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>220 g erw\u00adten (diep\u00advries of&nbsp;vers)<\/li>\n\n\n\n<li>1 hal\u00adve&nbsp;ui<\/li>\n\n\n\n<li>1 teent\u00adje knoflook<\/li>\n\n\n\n<li><a href=\"https:\/\/amzn.to\/2HxC0Un\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">Ita\u00adlia\u00adan\u00adse kruiden<\/a><\/li>\n\n\n\n<li>iets <a href=\"https:\/\/amzn.to\/3juda51\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">zeezout<\/a><\/li>\n<\/ul>\n\n\n\n<p><strong>Voor\u00adbe\u00adrei\u00adding:<\/strong><\/p>\n\n\n\n<p>Snip\u00adper de ui en het teent\u00adje kno\u00adflook en bak deze samen met de erw\u00adten op mid\u00addel\u00adhoog vuur. Stoom bevro\u00adren erw\u00adten onge\u00adve\u00ader 10 minu\u00adten, als u ver\u00adse erw\u00adten gebruikt, slechts een paar minu\u00adten. Meng met de krui\u00adden en een beet\u00adje zout en hak het in een blen\u00adder geli\u00adjk\u00adma\u00adtig tot een romi\u00adge spread.&nbsp;<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Cas\u00adhew\u00adpas\u00adta<\/h2>\n\n\n\n<p><strong>Ingre\u00addi\u00ebn\u00adten:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>100 g geweekt in water <a href=\"https:\/\/amzn.to\/2KWey1u\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">Cas\u00adhew\u00adno\u00adten<\/a> (minim\u00adaal 4&nbsp;uur)&nbsp;<\/li>\n\n\n\n<li>Sap van een hal\u00adve citroen<\/li>\n\n\n\n<li>een half bos\u00adje basilicum&nbsp;<\/li>\n\n\n\n<li>1 teent\u00adje knoflook<\/li>\n\n\n\n<li>iets <a href=\"https:\/\/amzn.to\/3juda51\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">zeezout<\/a><\/li>\n<\/ul>\n\n\n\n<p><strong>Voor\u00adbe\u00adrei\u00adding:<\/strong><\/p>\n\n\n\n<p>Week de cas\u00adhew\u00adno\u00adten een nacht of minim\u00adaal 4 uur in water. Giet het wee\u00adkwa\u00adter weg. Pers de hal\u00adve citro\u00aden uit en doe deze in de blen\u00adder met de ver\u00adse basi\u00adli\u00adcum, het gehak\u00adte teent\u00adje kno\u00adflook, een beet\u00adje water en een beet\u00adje zout en&nbsp;puree.&nbsp;<\/p>\n\n\n\n<p><strong>Eet sma\u00adke\u00adli\u00adjk! <\/strong><\/p>","protected":false},"excerpt":{"rendered":"<p>Ben je nog op zoek naar smeer\u00adsels die voor meer varia\u00adtie op tafel zor\u00adgen en snel te bereiden zijn? De guaca\u00admo\u00adle, cas\u00adhew\u00adspread en een erw\u00adten\u00adpas\u00adta zijn vol\u00adle\u00addig conform.<\/p>","protected":false},"author":2,"featured_media":45352,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wp_typography_post_enhancements_disabled":false,"footnotes":""},"categories":[46],"tags":[91,79,81],"class_list":["post-5620","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aufstriche","tag-avocado","tag-erbsen","tag-tomaten"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/posts\/5620","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/comments?post=5620"}],"version-history":[{"count":0,"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/posts\/5620\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/media\/45352"}],"wp:attachment":[{"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/media?parent=5620"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/categories?post=5620"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.selleriesaft.com\/nl\/wp-json\/wp\/v2\/tags?post=5620"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}