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Hurom at the best pri­ce + 10 % extra with cou­pon: SELLERIESAFT10

Hurom at the best pri­ce + 10 % extra with cou­pon: SELLERIESAFT10

Banana pancakes

The­se seduc­tively scen­ted, sweet pan­ca­kes not only make children’s hearts beat fas­ter. Pre­pa­ring the dough in the mixer is quick and uncom­pli­ca­ted. The fluffy tre­at tas­tes gre­at both as a main meal and as a dessert. 

Ingre­di­ents for 1 serving: 

Pre­pa­ra­ti­on:

Place all ingre­di­ents in a high-speed blen­der and blend into a smooth bat­ter. If neces­sa­ry, add more almond milk to achie­ve a thick but poura­ble consistency.

Pre­heat a lar­ge non­stick cera­mic skil­let over medi­um-low heat. Add 1/4 cup bat­ter to the pan and cook for 2–3 minu­tes on one side until bubbles form on the sur­face, then turn and cook for ano­ther 30 seconds.

Ser­ve imme­dia­te­ly, sprink­led with fresh bana­na and a litt­le raw honey or map­le syrup.

source

Pho­tos: Sabi­ne Men­zel

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